Ingredient reference library

Hops

Browse hop varieties with origin, form, type, and typical alpha-acid reference values.

All ingredient types

Reference results

458 hops found

Adeena

United States

Type
Aroma
Form
Pellet
Typical alpha acid
4.25%

Admiral

United Kingdom

Type
Bittering
Form
Pellet
Typical alpha acid
14.75%

African Queen

South Africa

Type
Both
Form
Pellet
Typical alpha acid
15%

Aged Hop Blend

United States

Type
Aroma
Form
Pellet
Typical alpha acid
1.5%

Agnus

Czech Republic

Type
Bittering
Form
Pellet
Typical alpha acid
10.5%

Ahhhroma Hops

United States

Type
Both
Form
Pellet
Typical alpha acid
16.1%

Ahil

Slovenia

Type
Aroma
Form
Pellet
Typical alpha acid
12%

Ahtanum

United States

Type
Aroma
Form
Pellet
Typical alpha acid
6%

Akoya

Germany

Type
Bittering
Form
Pellet
Typical alpha acid
10%

Aloha

United States

Type
Both
Form
Pellet
Typical alpha acid
9.8%

Alora

United States

Type
Aroma
Form
Pellet
Typical alpha acid
8.5%

Altus

United States

Type
Bittering
Form
Pellet
Typical alpha acid
15%

Amallia

United States

Type
Both
Form
Pellet
Typical alpha acid
7%

Amarillo

United States

Type
Aroma
Form
Pellet
Typical alpha acid
9.2%

Amarillo Gold

United States

Type
Aroma
Form
Pellet
Typical alpha acid
8.5%

Amethyst

Czech Republic

Type
Aroma
Form
Pellet
Typical alpha acid
4.5%

Amira

Germany

Type
Bittering
Form
Pellet
Typical alpha acid
10%

Amora Preta

Poland

Type
Aroma
Form
Pellet
Typical alpha acid
9%

Anchovy

United States

Type
Both
Form
Pellet
Typical alpha acid
12%

Apollo

United States

Type
Bittering
Form
Pellet
Typical alpha acid
17%

Apolon

Slovenia

Type
Both
Form
Pellet
Typical alpha acid
11%

Aquila

United States

Type
Aroma
Form
Pellet
Typical alpha acid
6.5%

Aramis

France

Type
Aroma
Form
Pellet
Typical alpha acid
8.1%