Reference details
Brewer reference
- Origin
- Czech Republic
- Type
- Both
- Form
- Pellet
- Typical alpha acid
- 9%
Typical alpha acid is a reference value. Actual crop or packet alpha acid can differ, so use the value for the hops in your batch when brewing.
Brewer notes
Bor is a Czech hop variety. Expect pine and woody character from late additions or dry hopping. Flexible enough for both bittering and later flavour/aroma additions. The catalogue alpha-acid default is 9%; always use the value printed on the current packet or lot for bitterness calculations.