Reference details
Brewer reference
- Origin
- Slovenia
- Type
- Both
- Form
- Pellet
- Typical alpha acid
- 18.8%
Typical alpha acid is a reference value. Actual crop or packet alpha acid can differ, so use the value for the hops in your batch when brewing.
Brewer notes
Extra Styrian Dana is a Slovenian hop variety. Use its published variety profile as a starting point and judge aroma from the crop and product in hand. Flexible enough for both bittering and later flavour/aroma additions. The catalogue alpha-acid default is 18.8%; always use the value printed on the current packet or lot for bitterness calculations.