Ingredient reference library

Hops

Browse hop varieties with origin, form, type, and typical alpha-acid reference values.

All ingredient types

Reference results

458 hops found

Cashmere

United States

Type
Both
Form
Pellet
Typical alpha acid
8.5%

Cekin

Slovenia

Type
Aroma
Form
Pellet
Typical alpha acid
7%

Celeia

Slovenia

Type
Both
Form
Pellet
Typical alpha acid
4.5%

Centennial

United States

Type
Bittering
Form
Pellet
Typical alpha acid
10%

Challenger

United Kingdom

Type
Aroma
Form
Pellet
Typical alpha acid
7.5%

Chelan

United States

Type
Bittering
Form
Pellet
Typical alpha acid
13.25%

Chinook

United States

Type
Bittering
Form
Pellet
Typical alpha acid
13%

Cicero

Slovenia

Type
Both
Form
Pellet
Typical alpha acid
6.5%

Citiva (Sitiva)

United States

Type
Aroma
Form
Pellet
Typical alpha acid
7.4%

Citra

United States

Type
Both
Form
Pellet
Typical alpha acid
12%

Cleopatra

United States

Type
Aroma
Form
Pellet
Typical alpha acid
11%

Cluster

United States

Type
Bittering
Form
Pellet
Typical alpha acid
7%

Cobb

United Kingdom

Type
Aroma
Form
Pellet
Typical alpha acid
6.7%

Columbia

United Kingdom

Type
Bittering
Form
Pellet
Typical alpha acid
5.5%

Comet

United States

Type
Bittering
Form
Pellet
Typical alpha acid
9.5%