Misc ingredient reference

Lysozyme

Trusted YouBrew reference information for brewers. Batch and product-lot values can differ from these defaults.

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Reference details

Brewer reference

Type: Other
Typical use: Boil

Brewer notes

Lysozyme is a general brewing/winemaking addition normally used during boil. Check the current product directions before use, especially where concentration, rehydration or contact time can vary by brand.