Yeast reference

Sweet Mead/Wine

Trusted YouBrew reference information for brewers. Batch and product-lot values can differ from these defaults.

Reference details

Brewer reference

Laboratory
White Labs
Product ID
WLP720
Type
Wine
Form
Liquid
Default attenuation
72.5%

Default attenuation is a useful reference value, not a guaranteed fermentation result.


Brewer notes

Sweet Mead/Wine is a liquid wine culture from White Labs (WLP720). Fermentation character can show fruity notes. Useful for mead and wine. Reference guidance: attenuation guidance 70–75%, fermentation range about 21–24°C (70–75°F), alcohol tolerance around 15%. Treat temperature, attenuation and alcohol tolerance as strain guidance; wort composition, pitch health and fermentation management still affect the result.